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Good Friday Kanji.

Cooking Method
Cuisine , , ,
Courses , ,
Time
Prep Time: 5 min Cook Time: 10 min Total Time: 15 mins
Description

Kanji or Rice Gruel or Porridge is a very simple dish prepared specially on Good Friday. It is eaten with Green Gram Stir Fry, Coconut Chutney and Mango Pickle. 

Keywords: kanji on good Friday, Kanjiyum payarum recipe, rice gruel porridge recipe, dukhavelli kanjium payarum, kerala, holi week, Christian, easter

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